• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Diary of a Semi-Health Nut

ramblings + recipes of a semi-healthy nut

Hi! I’m Amanda.

I’m a writer, chocolate chip cookie baker, blog designer, power walker, Instagram fiend, peanut butter toast lover and copious coffee drinker living in Nebraska with my husband and three cats. (also a fan of a good run-on sentence)

  • Instagram
  • Pinterest
  • Twitter
  • Home
  • About
    • The Blog + Amanda
    • Life
    • Best Of DSHN
    • As Seen On
  • Foodie
    • By Type >>
      • Breakfasts
      • Desserts
      • Drinks
      • Entrees
      • Snacks
      • 20 Minute Meals
    • Allergy Friendly >>
      • Dairy Free
      • Gluten Free
      • Vegetarian
    • Restaurant Reviews
    • What I Ate Posts
  • Fitness + Health
    • Fitness Posts
    • Workouts
    • Running Posts
    • Did You Know…
  • Faves
    • Confessions
    • Cookies
    • SHN Favorites
    • Caturday
    • Happy Things
  • amandaRdewitt.com
  • Navigation Menu: Social Icons

    This is an archived site, so not as glorious as the original 🙂

Finding a Balance with Healthy Eating

March 21, 2014 by Amanda R DeWitt

Hello Everyone!

My name is Alex and I blog over at Alex Runs For Food

 

alex runs for food

I met Amanda through blogging. (<–from Amanda: I think that’s how I meet all of my friends…) We met in person when she and Lee hosted a Bootcamp and Brunch. I’m so excited to be guest posting for Amanda while she is studying for her upcoming NASM personal training certificate. Good Luck!!

alex runs for food

Finding a Balance with Healthy Eating

I am a wife, student, nurse, fitness enthusiast, personal chef for my husband J and blogger. I live a busy life and finding a balance can sometimes be tricky. I am currently working on finding a balance with my eating habits. I recently did a challenge where I ate clean for 24 days. I’m not going to lie, it was extremely tricky but I felt amazing! Since that challenge I have decided to try to eat healthy clean foods 90% of the time and eat “unhealthy” food 10% of the time. For me that 10% will be filled with dessert.

This girl LOVES chocolate!! (<–from Amanda: I am with you there!!)

So today I have two of my favorite and most loved recipes to share. One is healthy and the other is for splurging. I will warn you both recipes are addicting.

My first recipe to share is my

Monster Cookies.

ooey gooey Monster Cookies via @semihealthnut on semihealthyblog.com

All of my family and friends rant and rave over these cookies. They are gooey chocolaty deliciousness.

Ingredients:

         3 eggs

         1 1/2 cups packed brown sugar

         1 cup white sugar

         1 teaspoon vanilla extract

         1 teaspoon corn syrup

         2 teaspoons baking soda

         1/2 cup butter

         1 1/2 cups peanut butter

         3 1/2 cups rolled oats (you can use quick oats)

       1 cup flour

         1 bag milk chocolate chips

         1 bag M&Ms

 

Directions:

Preheat oven to 350 degrees. In a very large bowl, beat the eggs. I use my KitchenAid mixer. Add the remaining ingredients in order, mixing well. Use an ice cream scoop (I use a pretty big scoop, they are monster cookies after all) or spoon to put on ungreased cookie sheet (I do spray my pans with pam). Bake for 9 to 12 minutes. Bake until edges of cookies are lightly browned. Be careful not to over cook!!!

Makes 35-40 cookies, depending on size.

Easter Monster Cookies via @semihealthnut on semihealthyblog.com

You guys have been warned, once you make these you will be addicted and anyone who tries them will want you to make them again.

 

My second recipe is part of my 90% clean and healthy eating. But don’t let the words clean and healthy fool you, this pasta salad is AH-MAZING!

It is my

Greek Pasta Salad.

greek pasta salad

Ingredients

1 package (1lb) Orzo Pasta or to make it clean whole wheat pasta or couscous

1 lemon

1 tbsp. olive oil

3 tbsp. basil pesto (fresh made or store bought)

¼ cup red onion, chopped small

½ cup Kalamata black olives, chopped

½ cup red pepper, chopped

½ cup banana peppers, chopped

¼ cup pickled jalapeños or 1 fresh

¼ cup Sun dried tomatoes

½ cup feta cheese

1 tsp Red Pepper Flakes (optional)

Dressing

Balsamic Glaze (I found mine at target near the Balsamic Vinegar)

IMG_1216

OR

Homemade Dressing: ½ cup Balsamic vinegar, ¼ cup olive oil, 1 tbsp mustard, 1 tbsp honey or agave nectar, pinch of salt, pinch of pepper and 1 tbsp. herbs de Provence blended together. This dressing is simple and amazing. I could eat it everyday on salad.

Directions:

Cook the pasta as directed on the package. While the pasta is cooking chop all other ingredients and place in large bowl. Add the cooked pasta. Then add the olive oil, pesto and juice of 1 lemon. Mix everything together. I like to keep my balsamic glaze or dressing on the side and let people drizzle it over their own pasta salad. This recipe is very versatile so if you want to add more of a certain thing go for it. Or you can add something else to the pasta salad. Sometimes I add chopped marinated artichokes.

I hope you guys enjoy both of these recipes!

 

How do you keep a balance in your busy lives?

What’s your favorite thing to eat when you’re splurging?

I LOVE making new friends so please feel free to connect with me via Facebook, Twitter and Instagram. And feel free to visit me over at Alex Runs For Food! 


I keep a balance by realizing I have been eating too much sugar or sitting on the couch too much so it’s time to reboot! And my favorite indulgence is cookies!! I can’t wait for Alex to make me my very own batch when I pass the NASM exam!! 😉 (which is only a few days away..eek!)

 use this one amanda

 

PS I’m all about Pinterest this year, so I would LOVE IT if you could pin one (or two!) of these images. Just hover over the image to reveal the “pin it” button or use the handy dandy buttons at the bottom and top of each post to display the whole list of pins.

Also follow me so I can check out YOUR Pinterest account! 🙂
Follow SemiHealthNut

Stay in the loop with bloglovin’!
Follow on Bloglovin

Related

Filed Under: guest post Tagged With: cookies, guest post, recipe, semi-healthy life

About Amanda R DeWitt

I’m a writer, chocolate chip cookie baker, blog designer, power walker, Instagram fiend, peanut butter toast lover and copious coffee drinker living in Nebraska with my husband and three cats. (also a fan of a good run-on sentence)

Previous Post: « 6 Essential Items for Home Workouts
Next Post: NASM Personal Training Certification Test Tomorrow! »

Reader Interactions

Comments

  1. Krista @ Tiny n Fit

    March 21, 2014 at 11:19 am

    Cookies!!

    • Alex @ Alex Runs For Food

      March 21, 2014 at 3:19 pm

      Amazing cookies!!!!! try them, let me know what you think 🙂

  2. Kristin

    March 21, 2014 at 12:06 pm

    Pinned the salad – yum! Too dangerous to pin the monster cookies! 🙂 Good luck with your studying!

    • Alex @ Alex Runs For Food

      March 21, 2014 at 3:18 pm

      The salad it super good! I have gotten tons of compliments on it! You are right the cookies are very DANGEROUS!!! They are super good! But they do freeze well so you can always freeze them so you don’t eat the whole batch in 1 day 🙂

  3. Alex @ Alex Runs For Food

    March 21, 2014 at 3:17 pm

    YAY!!!! Love the post 🙂

    Study hard!!! I’ll be making cookies for you once you pass!!! I can’t believe it is just a couple days away! You are going to ROCK it!!!

  4. Kamila Gornia | Passion-Driven

    March 21, 2014 at 3:50 pm

    Love the post! The monster cookies are calling my name! 😛

    • Alex @ Alex Runs For Food

      March 21, 2014 at 11:50 pm

      Thanks!! You will have to make them! They are so good.

  5. Sarah Pie

    March 22, 2014 at 8:23 pm

    Love me some monster cookies! And that greek salad sounds like a great easy lunch. Thanks for sharing.

    • Alex @ Alex Runs For Food

      March 24, 2014 at 6:01 am

      Yes the greek salad is super easy and lasts a while in the fridge! So many people have given it great reviews! Hope you try it sometime 🙂

  6. Lauren@sweetenough

    March 25, 2014 at 5:08 am

    OMG! Those cookies really are monster cookies. I think if I make them I will have to take them to work just so I don’t eat them all on my own because I so would.

    • Amanda aka Semi-Health Nut

      March 25, 2014 at 8:02 pm

      haha bringing cookies to work is always a good idea!!

    • Alex @ Alex Runs For Food

      March 26, 2014 at 12:20 am

      I always send a bag of them to work with my husband and I bring a bag to work with me!!! Everyone RAVES about them. They freeze really well also.

Primary Sidebar

Dig into the Archives

Browse the Categories

Dessert is the Best

S’mores Cookie Dough Pie in a Skillet

S'mores cookie dough pie in skillet

Grilled S’mores Banana Boats

grilled s'mores banana boats before and after

Banana Funfetti protein Cookies

banana funfetti protein cookies via @semihealthnut at semihealthyblog.com

{WIAW #42} Mexican Tacos and Dessert Fail

Chewy Almond Funfetti Cookies + 7 Happy Things

chewy almond funfetti cookies via @semihealthnut at semihealthyblog.com perfect for customizing for any holiday including the 4th of july! #yum #recipe #cookies #dessert

{WIAW #66} Moving Day + Archive Eats

Raspberry Homemade Fruit Roll Ups with Frozen Fruit

easy DIY homemade fruit roll ups. great as a snack, a semi-healthy treat, or for fueling for a run. via @semihealthnut at semihealthyblog.com

[IMM Link-Up #9] Chocolate Covered Strawberries

chocolate covered strawberries with sprinkles with sprinkles

GF Pumpkin Spice Browned Butter Protein Bites

gf pumpkin spice browned butter protein bites via @semihealthnut at semihealthyblog.com

Frozen Banana Pops Covered in Chocolate Taste Like Dilly Bars

See More >>

Popular Today

10 Week Half Marathon Training Plan [ Printable ]
Blog Services
Media Kit
Should Bloggers Include Nutrition Info with Their Recipes?
PEANUT BUTTER + BANANA GREEN PROTEIN SHAKE
Turkey Lasagna Roll Ups
What to Eat in Portland, Oregon
House Hunting Part 3
house hunting update #2
5 Things I Have Learned About House Hunting + News

Tags

banana (16) birthday (15) blogging + writing (56) Blogging 101 (17) chicken (15) chocolate (19) Christmas (18) coffee (12) confessions (13) cookies (48) dessert (32) Did You Know (22) family (42) fitness (82) food (47) Friday Finds (36) giveaway (16) guest post (47) holiday (14) life (17) link-love (14) link-up (31) MIMM (38) Monday Moves (14) nutrition (21) peanutbutter (22) positivity (15) pumpkin (21) ramble (16) recipe (63) restaurant (22) review (21) running (24) salad (13) school (32) semi-healthy (16) smoothie (16) thankful (23) Thursday Thoughts (17) tips (15) twin cities (27) Uncategorized (17) vegetarian (14) weekend (20) zoeyfluffybutt (14)

Random Random Posts..Good Luck!

Spicy Mexican Chicken Tacos

Love Challenge 2014

Confessions 2-16-14

What Say You? (Design Help!)

*BEAR Naked* (Granola)

No Bake Mini Graham Cracker Pies with Pumpkin Fluff

Easter Eats 2014 in Nebraska

Tips for Finding Healthy Restaurant Options

Breaking the Ice [ aka what’s been happening around here ]

{WIAW #15} A Chocolate Day

Footer

Random Recipe Machine…Refresh for More!

Thin Mint cookie bars via @semihealthnut on semihealthyblog.com

Thin Mint Cookie Bars Recipe

Mini Greek Yogurt Pies via @semihealthnut at semihealthyblog.com

Mini Greek Yogurt Pies

blueberry pie caffeinated protein shake. a deliciously healthy way to drink your coffee and vitamins in the morning via @semihealthnut at semihealthyblog.com

Blueberry Pie Latte Protein Shake

{Friday Five Foodie Finds #19}

Happy (Late) Mother’s Day + Cupcake Champs

Turkey Lasagna Roll Ups

{WIAW #26} Almost Better

{Friday Five Foodie Finds #21}

Copyright © 2025 Diary of a Semi-Health Nut · By Amanda R. DeWitt